Pineapple Upside-down Cake Recipe By Food Fusion (Eid Special)
Try Pineapple upside down cake. Soft, fruity and yummy cake specially for Eid. #HappyCookingToYou Written Recipe: http://bit.ly/2sWOF8t Pineapple Upside-down Cake Serves 4-6 Recipe in English: Ingredients: -Makhan (Butter) unsalted 100 gms -Cheeni (Sugar) powdered 1 Cup -Anday (Eggs) 3 -Vanilla essence ½ tsp -Namak (Salt) 1 pinch -Baking powder 1 & ½ tsp -Pineapple juice ½ Cup -Maida (All-purpose flour) sifted 1 & ½ Cups -Makhan (Butter) unsalted 100 gms -Brown sugar powdered 6 tbs -Pineapple rings -Cherries Directions: -In bowl,add butter and whisk well. -Add sugar and whisk well until well combined. -Add eggs and whisk well. -Add vanilla essence,salt,baking powder,pineapple juice and mix well. -Add all-purpose flour,whisk until combined & set aside. -In saucepan,add butter and let it melt. -Add brown sugar,mix well and cook on low flame until sugar is dissolved. -In 8 x 8 inch baking pan,add cooked sugar syrup,place pineapple rings,cherries and pour prepared batter. -Bake in preheated oven at 180 C for 35-40 minutes. -Remove the cake from the oven and run a knife around the edges to loosen them from the sides of the pan. -Let it cool down,cut into pieces & serve! Recipe in Urdu: Ajza: -Makhan (Butter) unsalted 100 gms -Cheeni (Sugar) powdered 1 Cup -Anday (Eggs) 3 -Vanilla essence ½ tsp -Namak (Salt) 1 pinch -Baking powder 1 & ½ tsp -Pineapple juice ½ Cup -Maida (All-purpose flour) sifted 1 & ½ Cups -Makhan (Butter) unsalted 100 gms -Brown sugar powdered 6 tbs -Pineapple rings -Cherries Directions: -Bowl mein makhan dal ker ache tarhan whisk ker lein. -Cheeni shamil karein aur ache tarhan whisk karein. -Anday dal ker ache tarhan whisk karein. -Vanilla essence,namak,baking powder aur pineapple juice dal ker ache tarhan mix ker lein. -Maida dal dein aur combined hunay tak whisk ker lein & side per rakh dein. -Saucepan mein makhan dal ker melt karein. -Brown sugar dal ker ache tarhan mix karein aur halki ancch per cheeni ghul janay tak paka lein. -8 x 8 inch baking pan mein cooked sugar syrup dal ker pineapple rings aur cherries rakh dein aur tayyar batter pour ker lein. -Preheated oven mein 180 C per 35-40 minutes kliya bake ker lein. -Cake ko oven sa nikal lein aur cake ki sides per knife dal ker ghooma lein ta ka pan ki sides lose ho jayein. -Thanda ker lein aur pieces mein cut ker ka serve karein.